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| Magnesium-rich diet may lower stroke risk: study Chicago Tribune "Dietary magnesium intake is inversely associated with risk of stroke, specifically ischemic stroke," wrote lead author Susanna Larsson, a professor at the Karolinska Institute in Stockholm, Sweden. The results suggest that people eat a healthy diet ... See all stories on this topic » | ||
| Dietary flavonoids could provide health benefits for patients with type 2 diabetes HealthCanal.com Diets high in flavonoids may reduce the risk of heart disease for women with type 2 diabetes, according to a new study by the University of East Anglia. Published today in the journal Diabetes Care, the findings of the 12-month trial provide further ... See all stories on this topic » |
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