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Resorts, restaurants look to experts for unique diet requests Las Vegas Review-Journal Tapan Bose, owner of Mantra Masala, a healthful Indian cuisine restaurant in the southwest valley, is also the person some valley resorts go to when figuring out the many unique dietary and cuisine requests of their guests. See all stories on this topic » | ||
A meat-free diet helps the environment Dailyrecord.com An op-ed piece in this week's New York Times warns that the devastating environmental impacts of a meat-based diet are actually magnified when raising animals on the range, because this involves much more land and more greenhouse gas emissions. See all stories on this topic » |
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