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Friday, September 9, 2011

Google Alert - diet

News1 new result for diet
 
Plant-Based Diet Reduces Breast Cancer Risk by 20%
Food Product Design
BOSTON—Women who consume a plant-based diet rich in fruits, vegetables, legumes and grains have a 20% lower risk of developing ER-negative breast cancer than women, according to a new study published in the American Journal of Epidemiology. ...
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