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Reducing the Rice in Your Diet U.S. News & World Report (blog) While excessive arsenic levels in rice are of concern to everyone, they may be particularly problematic for people on a gluten-free diet for whom rice is arguably the staple grain. It's used in place of wheat for everything from breads and cereals to ... See all stories on this topic » | ||
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Celebrate World Vegetarian Day with five fabulous vegan foods Examiner.com Want to sample the delights of a vegan or vegetarian diet for yourself? Then discover just how magnificent meat-free meals and dairy-free snacks can be: No time for breakfast? No worries, with Erin Baker's Vegan Chocolate Breakfast Cookie. Made with ... See all stories on this topic » |
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