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Mediterranean diet cuts risk of heart attack and stroke: study | The ... By Denis Campbell, The Guardian Following a Mediterranean diet rich in either extra-virgin olive oil or nuts reduces the risk of people at risk of a heart attack or stroke suffering either event or dying of a heart condition by 30%, new research reveals. The findings, published ... The Raw Story | ||
Study Finds Mediterranean Diet Is Heart Friendly « CBS St. Louis By Justin Wingerter The study found that people who eat a Mediterranean diet have a 30 percent lower risk of cardiovascular disease than those who follow a low-fat diet. CBS St. Louis | ||
Chow Mediterranean-Diet Research Stuns Researchers, Leads to a ... By Christopher Frizzelle Kelly OGORGEOUS GEORGE Eat and drink all this and you will not die.Did you see this piece in the New York Times today? "About 30... The Stranger, Seattle's Only Newspaper | ||
Study Confirms the Health Benefits of a Mediterranean Diet By Melanie Pinola A new study finally confirms what we've long known about a Mediterranean diet (which focuses on produce, olive oil, nuts, and seafood): It's a a healthy diet (particularly for your heart), with less of the sacrifice. Lifehacker: Cooking | ||
Caldwell B. Esselstyn, Jr., M.D.: Response to ... - The Engine 2 Diet By Caldwell B Esselstyn ess3. Misleading Research. The New England Journal of Medicine article entitled Primary Prevention of Cardiovascular Disease with a Mediterranean Diet is misleading and inappropriately titled. It should read Promotion of Cardiovascular ... The Engine 2 Diet |
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