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Can diet affect your Alzheimer's risk? The Boston Globe Previous research has shown that a diet rich in green leafy vegetables, fish, and fruit and skimpy on red meat, high-fat dairy, and trans fats confers benefits in delaying cognitive decline. But most of those findings have been based on dietary recall ... See all stories on this topic » | ||
Weekend update: 40 reasons to ditch the diet Washington Post (blog) By Brandon Weigel We asked readers for the essential dishes every Washingtonian has to try. In today's Weekend section, view 40 of the scrumptious selections submitted on Facebook, Twitter and our Going Out Gurus blog. Did we miss your favorite? ... See all stories on this topic » |
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