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Diet High in Red Meat Linked to Higher Diabetes Risk LiveScience.com People who increase the amount of red meat in their diet may be at a higher risk of developing type 2 diabetes, according to a new study of more than 149,000 Americans. The study researchers found that people who increased their red-meat intake by half ... See all stories on this topic » | ||
High-Fat Diet May Increase Alzheimer's Risk LiveScience.com Diets high in saturated fat and sugar may increase the risk of Alzheimer's disease, and a new study may explain why. In the study, participants who ate a diet high in saturated fat (including lots of beef and bacon) and "high glycemic index" foods ... See all stories on this topic » | ||
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